We see coffee differently—through the barista’s eyes. When the noise fades, only the essentials matter: precision, speed, and zero waste. That focus has guided Slingshot since 2015.

Our first big step was Dosis: a self-regulated volumetric dosing system that gives a set dose without scales or constant re-tuning.

We then built the Kilo Automatic Tamper, with three programmable tamp profiles for fast, repeatable puck prep.

Next came Talis, a grinder engineered for speed, reliability, and tool-free maintenance.

Today, the Sisma series lifts the bar again. Its patented Vibration Levelling System prepares the coffee before delivery for smoother, channel-free extraction. Paired with Dosis technology, it brings high precision and an efficient workflow—shot after shot.

We don’t chase trends. We build solid tools that help cafés serve better coffee, every day.

From the beginning, our goal was clear: to engineer a commercial coffee grinder that is precise, reliable, and easy to use—while eliminating unnecessary coffee waste.

That vision led us to build products guided by two core principles:

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  – We integrate sustainability into every stage of development. From thoughtful material sourcing to efficient manufacturing, we minimize our environmental impact without compromising performance.
  
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  – Every Slingshot product is crafted to meet the highest standards of durability and reliability. We design for long life, minimal maintenance, and consistent performance—day after day, shot after shot.
  

By fusing eco-conscious design with exceptional build quality, we aim to transform how cafés and roasters approach workflow—delivering tools that are better for the planet, and better for coffee.